Martha Stewart on MSN
8 things chefs want you to stop doing when you’re cooking
Chefs say home cooks improve by focusing on technique—not rigidly following recipes—so they trust their senses and adapt flavors. Small habit shifts—like treating garlic intentionally, using ...
Kent Rollins on MSN
The flavor boosting techniques turning basic hot dogs into Mexican-style standouts
A new cooking feature demonstrates two simple ways to elevate traditional hot dogs using Mexican inspired toppings. Footage ...
We compared the iconic French Dutch oven to a lower-priced alternative to help you choose the right version of this winter cookware essential.
If you're regularly deep-frying french fries, you can definitely help prevent food waste (and save money) by reusing your cooking oil. As long as the oil is clean and not full of food debris, you ...
While a glass of wine can transform a meal from common to celebratory, cooking with it presents unique opportunities and ...
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