Across Italy, ceremonial brotherhoods are sworn to protect historic dishes – from salted cod stew to cured meats – using medieval rituals, velvet robes and fierce culinary devotion.

From caldo verde and bacalhau to seafood stews and custard tarts, these classic Portuguese recipes bring comfort, tradition, and bold flavor to your kitchen.

It's surprisingly refreshing, and even better leftover. Don't let the casserole-like preparation of this Dutch oven stew fool you—Spanish salt cod stew is the ideal summertime meal. Tomatoey and ...

A private chef to celebrities, has lifted the lid on the dietary secrets of Premier League footballers and their dinnertime ...