Onions are a staple the world over and are used in a staggeringly wide variety of dishes. You can cook them in wine, butter ...

Before you can master chopping an onion, you need to understand your knife. Many chefs’ knives have curved blades, while ...

From Golden Corral to Kenny & Ziggy’s, chefs say these chain restaurants serve some of the best grilled liver and onions around.

Growing onions from seed is budget-friendly and easier than you think.

Before we get into how to cut onions without crying, let's discuss why onions make us cry in the first place. As onions grow they absorb sulfur from the soil and convert it to amino acids. When their ...

Onions are a staple of cooking in almost every cuisine and season. They’re so commonplace that you probably have one variety or another around the house. But what happens when you don’t have the type ...

When growing onions in containers, our experts recommend choosing compact or fast-maturing varieties that thrive in limited ...

As long as you're choosing a fresh onion, all varieties can be healthy additions to your diet. Onions are low in calories, ...

Ducharme is a contributor to TIME. Ducharme is a contributor to TIME. Ordering a dish loaded with garlic or onions can be a commitment. The flavors can linger on the tongue long after a meal is over, ...

A classic Georgia dish is back in the spotlight after a recent Southern Living feature highlighted a Vidalia onion pie and its deep Southern roots. The savory pie is made with eggs, dairy, cheese, and ...

Whether you're making a comforting stew or a mouthwatering curry, they are often the first ingredient you reach for. But scientists say that you might have been cooking your onions wrong. To get the ...