We asked Indian-ish author Priya Krishna for her go to entertaining dish—and it has something for everyone. Making Indian food at home can seem intimidating: Take one look at a long list of spices and ...
Paneer is also loaded with nutrients like calcium and protein and other health benefits too. A vegetarian's delight, paneer (cottage cheese) is one humble ingredient that is extensively used in making ...
Matar paneer gravy is a popular Indian gravy recipe. It is a rich and creamy vegetarian gravy dish. Matar paneer gravy is cooked with fresh peas and soft paneer pieces. Matar paneer base gravy is made ...
1) Heat oil in a pan and put jeera seeds in it. Allow them to splutter. 2) Add chopped onion and saute till they are translucent. 3) Add ginger garlic paste and cook till you get the aroma of the ...
In the 1980s, when I first arrived in North America, every Indian restaurant menu featured Matar paneer, an old-world dryish peas and paneer curry. Invented during the royal Mughal era of India, I ...
Simply put, Indian cuisine presents some of the most satisfying meatless dishes of any in the world, which is why in my relatively short time as a vegetarian, I’ve become something of a regular at ...
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