I have years of experience testing top home and kitchen products. There’s something special about homemade pizza, from the inviting smell of freshly baked dough to the fun of experimenting with ...

If there's one thing better in the world than the smell of a homemade pizza cooking up in the oven, it's taking that first cheesy, saucy bite. So why don't we do it more often? We're short on time and ...

Homemade pizza dough is cheap and easy to make. It takes about 10 minutes of prep time and at least 10 minutes of resting and ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

It splits the difference between pizza and focaccia, with an airy, olive-oil-enriched dough that can be adorned with whatever toppings you love (anchovies, of course!). By Melissa Clark By Melissa ...

In pizza heaven, it is always 950 degrees. The temperature required to make an authentic Neapolitan pizza is stupidly, unbelievably hot—more blast furnace than broiler. My backyard pizza oven can get ...