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Gluten intolerance: What is gluten intolerance, in which you have to avoid eating even roti? Know everything here
Gluten intolerance is a condition in which a person has difficulty digesting a protein called gluten. This protein is mainly found in foods such as wheat, barley and rye. Your doctor may advise you ...
Eliminating gluten from the diet has become a hot topic in nutritional circles in recent years, and a lot of people extol the benefits of a gluten-free diet. Gluten is a protein primarily found in ...
People with celiac disease and gluten intolerance (also called non-celiac gluten sensitivity) both experience symptoms ...
Gluten intolerance symptoms include gas, bloating, cramping, and fatigue. While uncomfortable, gluten intolerance doesn't cause long-term health consequences like celiac disease. If you think you have ...
Credit: Getty Images Our easy-to-read fact sheet describes the differences between celiac disease and gluten intolerance. Our easy-to-read fact sheets provide clinicians with reliable information to ...
Key points Gluten intolerance and sensitivity are real but often under-diagnosed conditions. The media and many clinicians are often unaware about gluten intolerance; sufferers can feel gaslighted ...
The American College of Allergy, Asthma & Immunology (ACAAI) reports that there is no such thing as a gluten allergy. Gluten intolerance is not an allergy. And, people may often confuse the term ...
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